From June 7 to 9, come and visit us at the Valence Exhibition Centre to discover the applications of infrared radiation in the agri-food industry: conveyor belt ovens for broiling of ready-cooked dishes, pizzas and snacks, pasteurization of packaged industrial bakery and pastry products, braising of raw or cooked meat products, cheese crusting… and many others!

We are looking forward to welcoming you at our booth C22.